Hesketh - Barossa Valley Ebenezer Shiraz 2023
Our Shiraz fruit is sourced from the Ebenezer sub-district of the Barossa Valley where the warm climate and red/brown earth over heavy clay soils are ideal for the cultivation of rich and soulful Shiraz. Made in our favourite style of classic Barossa Shiraz (flavour with elegance), this wine was cool fermented for eight days before being racked into old French Hogsheads for 15 months maturation.
Tasting Notes
Full palate with tight, clean, acid lines. Mid-palate sweetness, long and lingering tannins, lifted florals and oak that carries through to the finish.